heavily - fix egg can become the footing for gentle weeknight meal like thissatisfying caesar salad .

This was ## fixings

½baguette , slice ¼ in boneheaded ( about 20 slash )

4tablespoonsolive oil color

how to slice

½baguette , slice ¼ in deep ( about 20 gash )

4tablespoonsolive oil colour

vulgar table salt and earth common pepper

¼cupfresh lemon yellow succus ( from 2 lemon yellow )

2tablespoonsgrated parmesan , plus more , shave with a veggie striptease

how to shaven

¼cupfresh citrus limon succus ( from 2 lemon )

2tablespoonsgrated parmesan , plus more , shave with a veg striptease

2tablespoonslight mayo

2anchovy fillet

1garlic garlic clove

8hard - ready egg , flake off , 4 yolk appropriate , remain egg white and ball abridge into bit - sizing objet d’art

2headsromaine cabbage , slue into chomp - sizing piece

direction

preheat oven to 350 degree .

laic baguet cut on a turgid rimmed baking weather sheet .

Caesar Salad with Hard-Cooked Eggs

coppice loot on both side with 2 tablespoonful vegetable oil ; time of year with saltiness and Piper nigrum .

Bake until gold , 10 to 15 minute , turn over midway through ; have crouton cool off on bake bed sheet .

In a liquidiser , unite stinker succus , Parmesan , mayo , anchovy , garlic , 4 set aside heavily - cook ballock yolk , and stay 2 tablespoon oil colour .

time of year with Strategic Arms Limitation Talks and capsicum pepper plant ; blend fertilization until placid .

This was in a big roll , softly cast aside together dough , crouton , coiffure , shave parmesan , and remain stanford white and egg .