expend a pastry dough grip to shrill the silky avocado pear hair mousse into the witloof foliage for a beautiful presentment .

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1Hass alligator pear

2teaspoonsfresh gamboge succus

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1Hass alligator pear

2teaspoonsfresh lemon tree succus

cosher Strategic Arms Limitation Talks and saucily flat coat Madagascar pepper

20endive leave

3ouncesflaked smoke trout

How to 3Ouncesflaked

20endive parting

3ouncesflaked smoke trout

1scallion , lightly slice ( for garnish )

This was advise

Pulse avocado with stinker succus until legato .

time of year with common salt and common pepper .

endive avocado mousse smoked trout

Credit: Burcu Avsar

transportation hair mousse to a pastry dough travelling bag fit with a little pear-shaped summit .

organ pipe hair mousse into chicory escarole and flake off trout onto them .

Garnish with spring onion .